Saturday, April 14, 2012

because once in a while you need a post about food

Doughnuts from the Doughnut Vault.  They were so delicious and worth the 45 minute or so wait.  The big boy in the left hand corner, the chocolate glazed one, was my absolute favorite.

Crab benedict at Feast
This was a brioche berry french toast also at Feast.  I get hungry looking at it. 

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